MORITO HACKNEY CHRISTMAS MENU 2019
Christmas group bookings
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Christmas set menu
Monday to Sunday lunch and dinner
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aperitivo: fino or russet apple & rose aperitivo
smoked almonds & olives
sweet onion tortilla
labneh, carrot, mint, dukkah & chilli butter
crispy aubergine, whipped feta & date molasses
bread basket
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Spanish black rice, cuttlefish, fried hake & alioli
prawns, spiced feta, green peppers & anise
slow roasted pork shoulder, quince sauce
charcoal grilled lamb chop, anchovy & paprika butter
fried rosemary potatoes & sherry vinegar
winter leaf salad
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quince, almond & sherry trifle
chocolate mousse & hazelnuts
£35 per person with aperitivo
£30 per person without aperitivo
minimum 4 people
Drinks and 12.5% service charge on top
Deposit £10 p/h to secure the booking; Final numbers one week before, non refundable
For bookings, please contact: andy@moritohackneyroad.co.uk
