Tuesday 7th December
Para picar
Bread basket 4.5
Olives 4.5 / Almonds 4.5
Boquerones 6 / Padron peppers 5.5
Pan con tomate 7 /w anchovy 8
Pan con picos de Europa & anchovy 8
Sweet onion tortilla 7
Black truffle croqueta 7.5 (each)
Vegetables
Labneh, brussel sprouts, crispy chestnuts & chilli butter 8
Fried cauliflower, crispy kale & butternut squash 12
Patatas bravas 7.5
Deep fried aubergines, date molasses & whipped feta 9
Bitter leaf salad, walnuts, & dried fig dressing with or without Picos de Europa cheese 9/10
Pan fried winter greens, paprika & garlic sauce 11.5
Cheese fritters, Cretan thyme honey 10
Fish & Meat
Whole grilled John Dory with braised spinach, orange muscatel butter sauce & migas 19
Spicy orzo with clams & paprika aioli 15.5
Wild seabass ceviche, black lime dressing 13.5
Lamb chop with anchovy butter 4.5 (each)
Cretan sausage, flat bread & pickled za’atar 9
Beef and prune tagine with siyez bulgur, saffron yoghurt 14.5
Charcoal grilled duck breast, beetroot borani & caramelised pears 16
Please note that we respectfully request card payments only. We do not take cash.
An optional service charge of 12.5% will be added to your bill
Whilst we are happy to point out dishes that are known to contain allergens, we cannot guarantee the absence of their traces in any of our dishes
For private hire please ask the manager, or email info@moritohackneyroad.co.uk
