Five years after launching on Hackney Road, East London favourite, Morito, has opened a new dining room - Downstairs at Morito - on the floor beneath their acclaimed East London neighbourhood restaurant.
Downstairs at Morito brings together their love of food and live music, supporting local talent with ticketed Morito Music nights running on alternate Tuesday evenings.
The warm and welcoming dining room is available to privately hire for parties of 20+
Private hire of the space is available for minimum spends of £1500 for lunch & £2000 for dinner, plus service charge.
Please email info@moritohackneyroad.co.uk for availability.
Downstairs at Morito has been beautifully designed by collaborators Studiomama.
MARCH GROUP SET MENUS:
STANDARD @ £40PP
Arrival aperitivo:
Cava & fresh pomegranate (+£5 per person)
All dishes are served family sharing style:
Olives
Red pepper tortilla, alioli
Bread basket
Labneh, crispy chickpeas, purple sprouting broccoli & chilli butter
******
Deep fried aubergines, date molasses & whipped feta
Grilled squid, roast celeriac, pickled za’atar, chermoula & pomelo
Oxtail, aubergine & gordal olive stew, giant cous-cous
Roasted carrot & fennel, watercress, kumquat, blood orange & green tahini
******
Churros, sweet sesame butter, whipped vanilla cream
Chocolate & olive oil mousse, hazelnuts
UPGRADED @ £45 PER PERSON
Arrival aperitivo:
Cava & fresh pomegranate (+£5 per person)
***
All dishes are served family sharing style:
Olives
Red pepper tortilla, alioli
Padron Peppers
Bread basket
Labneh, crispy chickpeas, purple sprouting broccoli & chilli butter
******
Deep fried aubergines, date molasses & whipped feta
Grilled squid, roast celeriac, pickled za’atar, chermoula & pomelo
Oxtail, aubergine & gordal olive stew, giant cous-cous
Roasted carrot & fennel, watercress, kumquat, blood orange & green tahini
Patatas Bravas, alioli
******
Churros, sweet sesame butter, whipped vanilla cream
Chocolate & olive oil mousse, hazelnuts
